Curried Tuna Sandwich

Bulgur Salad With Apricots, Radicchio, Herbs, and Walnuts Recipe

Crown Roast of Lamb With Couscous Stuffing and Pistachio-Mint Sauce Recipe

Zucchini and Apricot Socca Tart from 'The French Market Cookbook'

Jasmine Granola

Autumn Vegetable Tagine with Bulgur Wheat

Braised Lamb Shanks with Dried Apricots, Plums, and Candied Ginger Recipe

Braised Brisket in Apricot and Cranberry Sauce Recipe